Today, we went to After You Cafe in Terminal 21. We ordered a few interesting food.
The Hojicha Kakigori is a new item in the cafe.
This is one of the most prefered among us. It is covered in japanese sugar syrup. (I think it has some shoyu in it as it taste a little salty)
Love this dessert a lot. Refreshing and a brilliant creation.
Ferrero Mille Crepe is soft and fragrant. Very nice and fluffy.
This toast is good. Tho strawberry is not the sweet type, it is balanced with the chocolate syrup. Thus, making this dessert not too sweet. Perfect.
Very very happy with this cafe. Definitely worth our time and money.
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